Dining French Style- Oui!
You discover everything appetizing with French dining. Like this lovely pear tarte, so appealingly beautiful, with sweet aromas and a golden crust….and we haven’t even tasted it yet, but the promise is so alluring.
Last year … and the year before … we couldn’t be in Paris for Valentine’s Day; so we did the next best thing. We stopped in for breakfast at our favorite local ‘patisserie’. The atmosphere was so pleasant, complete with quiet “bonjours” and customers gazing over the expansive pastry choices to selects their croissants or quiche.
In that natural French way, we lingered over our coffees and heard the simple bits of conversation that drifted our way. One couple shared quite a delicious looking ‘breakfast croissant’ complete with egg, ham and cheese; while two ‘rowdy’ garcons spread Nutella over their pastries, the evidence peeking at us from the corners of their mouths.
To expand our enjoyable petite dejeuner, we went a step further. A lovely pear tarte caught my eye … and imagination! Alas, we would be able to share this elegant dessert at home with our Valentine’s meal. We still would have preferred to be in Paris for the day, but we were able to bring a touch of Paris to us. And on another day, we even made our own pear tarte at home – perhaps not as delicate looking but every bit as enchanting in taste.
Life lesson? Even if you can’t travel when or where you want, you can create your own atmosphere and experience to enjoy. A tip of the hat to France from us.
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